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Cal Wilson

Pratchat Preview* *A trailer

08/09/2017 by Pratchat Imps Leave a Comment

Pratchat is a Discworld and Terry Pratchett book club podcast!

Join writer Elizabeth Flux and comedian Ben McKenzie each month as they discuss one of Terry Pratchett’s books* or short stories with a special guest. There are laughs, Pratchett origin stories, listener questions and more as we do a recap and deep dive on each book. This podcast even has footnotes!

Oh, and the show’s from Australia, so expect a little swearing.

Find out more at pratchatpodcast.com, or just search for “Pratchat” in your favourite podcast app.

* Not just the Discworld ones!

https://media.blubrry.com/pratchat/pratchatpodcast.com/episodes/Pratchat_trailer_01.mp3

Podcast: Play in new window | Download (Duration: 1:51 — 1.3MB)

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If you want to hear more about the snippets in this trailer:

  • The “large format book” is The Last Hero, from our discussion in #Pratchat55 with artist Georgina Chadderton (who also created our podcast art).
  • The special guest excerpts are of comedian Cal Wilson (discussing Men at Arms in #Pratchat1), crossword maker and broadcaster David Astle (discussing Dodger in #Pratchat6), and author Amie Kaufman (discussing Truckers in #Pratchat9).
  • The discussion of Feegles and puberty appears in #Pratchat51, our discussion of Wintersmith with fantasy author Garth Nix.
  • The book that makes you think about the things you believe is Nation, from our discussion with science communicator Charlotte Pezaro in #Pratchat41.
  • The person who has to ask themselves “am I trying to be funny, or trying to win?” is comedian, actor and cabaret superstar Gillian Cosgriff, from our discussion of Carpe Jugulum in #Pratchat36.
  • The featured Pratchett origin stories are from ex-navy weather presenter Nate Byrne (discussing Feet of Clay in #Pratchat24), and writer, illustrator and performer Fury (discussing Soul Music in #Pratchat19).

(You’ll find the puns on your own. Promise!)

Posted in: Podcast Tagged: Amie Kaufman, Ben McKenzie, Cal Wilson, David Astle, Elizabeth Flux, Fury, Garth Nix, Georgina Chadderton, Gillian Cosgriff, Nate Byrne

#Pratchat50 Notes and Errata

08/12/2021 by Ben Leave a Comment

These are the episode notes and errata for Pratchat episode 50, “Salt Rat Arsenic Heat“, featuring guest Cal Wilson, discussing the 1999 Discworld companion book, “Nanny Ogg’s Cookbook“, by Terry Pratchett, Stephen Briggs and Tina Hannan, and illustrated by Paul Kidby.

Iconographic Evidence

To prove we really did cook these things, here are some photos! Be warned: the last one is not for the faint of heart…

  • Stage one of Rincewind’s Potato Cakes: mashing the potatoes!
  • The potato mixture with sage and fried onions added. (It’s already delicious.)
  • Frying up the cakes – these ones are waaaaay too big.
  • A couple of more reasonably-sized potato cakes. They turned out great!
  • The “brinner” meal with scrambled eggs made in the same pan.
  • Liz’s Wow-Wow sauce, artfully drizzled on a plate!
  • You can use it on an omelette…
  • …or on meat!
  • We apologise for this highly upsetting image…but we think you’ll agree Cal did an amazing job of making Sticky Toffee Rat Onna Stick.

Notes and Errata

  • The episode title is reference to the famous 2017 cookbook Salt Fat Acid Heat: Mastering the Elements of Good Cooking, by American chef Samin Nosrat. Nosrat also had a Netflix cooking show of the same name, which appeared in 2018. We’re sure you’ll work out how the rat comes into it, but we may not have mentioned Lord Downey’s contribution to the book: a recipe for mint humbugs which includes the ingredient “arsenic to taste”…
  • Cal’s previous episodes were #Pratchat1, “Boots Theory” from November 2017 and #Pratchat3, “You’re a Wizzard, Rincewind” from January 2018.
  • Cal’s Tiktok username is @calbowilson; look for the hashtag #baristacats.
  • To avoid any confusion:
    • The “Baristacats” are Cal’s cats, Pirate and Barnacle, who like to sit on top of the coffee machine in her kitchen, leading her to create a series of videos in which she tries and fails to get them to serve her coffee.
    • The Aristocats (1970, dir. Wolfgang Reitherman) is a Disney animated musical about a family of aristocratic cats who get into trouble and must turn to an alley cat and his friends for help.
    • “The Aristocrats” is a famous dirty joke in which a family of performers try to get a job by describing to a theatre manager the incredibly depraved and taboo-breaking things they do in their performance – usually a long list, improvised by the comedian – before being asked the name of the act; they respond with “The Aristocrats!” While it dates back to the vaudeville era, it continues to be popular in private among American comedians, with the point being to improvise the most transgressive and offensive description of the act. It was the subject of a documentary film in 2005, The Aristocrats, directed by Penn Jillette and Paul Provenza.
  • Liz’s cats are named after Isaac Asimov and Aldous Huxley. There have been recent prestige television adaptations of their best-known works: Asimov’s Foundation for Apple TV+ in 2021, and Huxley’s Brave New World for the NBC streaming service Peacock in 2020. Brave New World was cancelled after the first season, but Foundation is getting a second season.
  • The Great British Bake Off – known as The Great British Baking Show in the US – is an extremely wholesome reality television show that started in 2010. Contestants are (usually amateur) bakers, who compete in a series of challenges to impress a panel of judges, all for the glory of being crowned the best baker (there’s no prize money). It’s produced by Love Productions, originally for the BBC, where it grew to be so successful on BBC Two that it was moved to BBC One. Despite commissioning Love Productions to make other shows about sewing and pottery using the same format, the BBC made an in-house program about hair styling, Hair, in 2014. This led to a legal dispute over copyright that eventually led to Love Productions taking the show to Channel 4, where it’s been since 2017. Many countries have their own version, including Australia.
  • Bridgerton is a 2021 Regency-era period drama made for Netflix, adapted from the Bridgerton novels by American author Julia Quinn. It’s known for its racy sex scenes. We previously mentioned it in #Pratchat41, “The Adventures of Crab Boy and Trouser Girl“.
  • J H C Goatberger – publisher of the Disc-famous Almanack – and his chief printer Mr Cropper both appear in Maskerade. We discussed it in #Pratchat23, “The Music of the Nitt“.
  • The Encyclopædia Britannica is probably the most famous English-language encyclopaedia, which is a compendium of knowledge. The Britannica was first printed in 1768 in the United Kingdom, and most of its editions span multiple large volumes. In 1901 it was taken over by American managers, who shortened and simplified its language and began selling it via door-to-door salesmen. It still exists, though the last print edition was published in 2012; it’s now exclusively online at britannica.com.
  • Where Did I Come From? is the 1973 classic children’s book about sex and reproduction. It was originally subtitled “The Facts of Life Without Any Nonsense and with Illustrations”, and is the first of many similar books by Peter Mayle, an English businessman who became an advertising copywriter and then author. Mayle went on to write the Wicked Willie series of risqué cartoon books about a talking penis, which might sound familiar: they were illustrated by Gray Joliffe, the same person who drew the cats for Pratchett’s The Unadulterated Cat! More about that in #Pratchat22, “The Cat in the Prat“.
  • We’re pretty sure the “sexy origami” book mentioned by Cal is 2015’s The Amazing True Story of How Babies Are Made, by Australian cartoonist and illustrator Fiona Katauskas. She was inspired to create it because when having the talk with her own son, she found she was using the same book her parents had used – Where Did I Come From? – and thought it could use an update.
  • If you’d like to know about Ken’s underpants area, we recommend this delightful piece from Jezebel, “The Strange, Sad Story of the Ken Doll’s Crotch” from 2019, by Rich Juzwiak.
  • In Kevin Smith’s 1999 film Dogma, Alan Rickman does indeed play Metatron, the angel who is the voice of God. If you’re curious to know what his underpants area looks like, there’s a great photo of him showing it off while holding a Ken doll in this piece for Digital Spy in which Kevin Smith pays tribute to Rickman after his death in 2016.
  • Ben’s very silly quip here is a reference to Patrick Stewart’s appearance in the Ricky Gervais sitcom Extras. Like all the other big name actors who appeared in cameo roles, he plays a weird parody of himself, who tells Gervais’ main character about his idea for a facial comedy film in which he has the power to make women’s clothes fall off. His refrain is that by the time they put them back on, “It’s too late, I’ve seen everything.“
  • The recipe book plagiarism scandal we discuss is about Elizabeth Haigh’s book Makan. Singaporean-born Haigh was a contestant on the 2011 series of reality cooking show MasterChef in the UK; while she didn’t win, the experience cemented her love of cooking and she went on to great success as a chef, even opening her own restaurants, one of which – Pidgin – was awarded a Michelin star in 2017. Her book Makan was published in October 2021, but soon Sharon Wee, author of Growing Up in a Nona Kitchen, made allegations that many passages relating stories of learning to cook from a grandmother were paraphrased or directly taken from her book. Comparisons of passages where posted online by New Zealand cookbook store Cook the Books, and other authors discovered Makan seemed to “borrow” from other other books and recipe blogs too – both in the anecdotes and personal stories, and some of the recipes. You can read more detail about the scandal in this piece from Eater magazine by James Hansen, though it seems no further information has been officially disclosed, pending the outcome of legal action.
  • The introductory text that Ben reads at around the 14:30 mark is for the entire fictional book, not just the cookery section as he suggests.
  • We discussed Carpe Jugulum in #Pratchat36, “Home Alone, But Vampires“.
  • Ben mentioned some cookbooks for other fictional worlds, specifically 2012’s A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook, 1999’s Star Trek Cookbook – co-written by Ethan Philips in the persona of Neelix, the character he played on Star Trek: Voyager! – and two cookbooks based on Doctor Who. Ben was thinking of the original one from 1985, The Doctor Who Cookbook, but a newer one inspired by the revived series was published in 2016: Doctor Who: The Official Cookbook. It’s worth noting there are plenty of unofficial cookbooks for recipes based on various fictional worlds, too.
  • The character Liz mentions from Game of Thrones is Hot Pie, who appears in the second and third novels in the series, A Clash of Kings and A Storm of Swords, and the first four seasons of the television show.
  • Schnapps – from the German schnaps – isn’t a specific kind of alcohol. The original German word is used generically for any kind of strong alcoholic drink. In English it usually means one that is flavoured and sweetened with fruit, but there aren’t any rules – it’s sort of the opposite of Champagne.
  • The famous English Twitter user who grows big vegetables is 72-year-old ex-butcher Gerald Stratford (@geraldstratfor3). He’s not a farmer, but an avid vegetable gardener, and after amassing a huge following on social media published a book in 2021, Big Veg. You can read of Gerald’s rise to fame in this lovely article from Eater magazine by Jenny G Zhang. [We promise we’re not sponsored by Eater, they just seem to write the best articles about English food-related stuff! – Ben]
  • Ben would just like to clarify that when he says Nanny Ogg’s Cookbook is “a real fan’s book” (at around 23:40), he means it’s really a book for fans, not a book that’s for “real fans”. We don’t go in for that sort of gatekeeping around here – and neither did Pratchett, as evidenced by the way that he expressly tells readers where to find out more if they’re lacking context. There’s no wrong way to be a fan, except for hurting other folks with how you go about it.
  • Bergholdt Stuttley “Bloody Stupid” Johnson is first mentioned in Men at Arms, as the designer of the gardens surrounding the Patrician’s Palace, which are said to be the “high spot” of his career. His proper given names are revealed in Maskerade, in a footnote about the organs used by the Opera House and University.
  • Speaking of B S Johnson, the “pie bird” is indeed a real thing. They’re an evolution of the originally quite dull ceramic pie funnels stuck into pies to allow some of the steam to vent, preventing fruit pies from bubbling over and helping to ensure a crispy crust. In the earlier twentieth century manufacturers started making them in all kinds of animal shapes, though birds were most popular. Read all about the history of pie birds in this article by Baileyberg at Food52. (See? Not all our sources are Eater this month…)
  • We also discussed the “humour” genre of books in #Pratchat22, “The Cat in the Prat“, in relation to The Unadulterated Cat. The primer example mentioned by Ben was Real Men Don’t Eat Quiche, though there are thousands to choose from, and they continue to be published, if in smaller numbers. Modern such books are often compilations of social media accounts, like The Midnight Society, the (entirely fictional) minutes of the meetings of of club made up of famous horror, fantasy and sci-fi authors.
  • Spotted dick is indeed a real dish, also known as “spotted dog” and “railway cake” (the latter name especially common in Ireland). The English version is a baked pudding made from suet and dried fruit – most often plums, sultanas or raisins – which are the eponymous “spots”. (For more about this, see the Hogswatch Feast bonus episode.)
  • Ben did indeed research the various kinds of fat mined in Überwald for #Pratchat40, “The King and the Hole of the King“. You can find his list of them in the episode notes for #Pratchat40.
  • Vegetable suet is made from refined vegetable oils. Like animal suet it’s only readily available in the UK, and not all varieties are gluten free, so check the fine print if you’re buying some and that’s a consideration for you. Nigella Lawson’s website also recommends grated vegetable shortening as a substitute; the most easily found form of this in Australia is Copha, which is made from coconut oil. (See the link for instructions on how to grate it.)
  • As it turns out, the difference between lamb and mutton varies depending on where you’re from. In the UK sheep meat (and indeed the sheep) is called lamb in its first year, and mutton if the sheep is two or more years old. In Australia, a sheep’s age is measured instead by how many teeth – specifically permanent incisors – it has (or rather had): Australian lamb comes from a sheep with no permanent incisors; mutton is from a sheep with more than two. (Sheep usually grow a pair of new ones each year, so it works out mostly the same.) Meat from sheep in between lamb and mutton age is called “hogget”, though apparently in the UK plenty of “lamb” is actually hogget in disguise – a step down from mutton dressed as lamb, we suppose. Organic and rare breed farmers in England’s North are known to sell hogget, though. Sheep typically live for around ten to twelve years (when not eaten by foxes, wolves or humans), so seventeen year old mutton isn’t something you need to worry about.
  • The Discworld mainstay “sausage-inna-bun” first appears alongside its most famous vendor, Cut-Me-Own-Throat Dibbler, in Guards! Guards!, discussed in #Pratchat7A, “The Curious Incident of the Dragon and the Night Watch“. He shows up to hawk food to the crowd watching the hero attempt to slay the dragon, though he never says “sausage-inna-bun”; instead he describes them as “hot sausages”, and shouts “inna bun!” as one of their many attributes. On this occasion he is also selling peanuts and figgins alongside the sausages, all cooked in a tiny frying pan on his tray.
  • We previously discussed Bunnings sausages in #Pratchat21, “Memoirs of Agatea“. In brief: a “sausage sizzle” is a traditional way to raise money for charity by selling cheap (and possibly donated) sausages cooked on a barbecue in slices of bread, usually with fried onions and tomato sauce or mustard. It’s common – or it was, in pre-pandemic times – for ubiquitous hardware store chain Bunnings Warehouse to have a sausage sizzle outside its stores, usually in a carpark.
  • Roundworld drop scones are not siege ammunition, but rather small pancakes made by dropping a dollop of batter onto a frying pan. Depending on where you grew up in Australia, drop scones might be better known as pikelets. We won’t get into the discussion of what constitutes a “regular” scone, as this varies considerably around the world. (Australian ones are generally similar to English ones, though we have pumpkin and date varieties less popular elsewhere.)
  • The French word for bread is indeed pain, but Ben does not pronounce it remotely correctly. The French word uses a neutral vowel sound, not either of the “a” sounds Ben uses. Sorry French speakers.
  • We were unable to confirm it, but it does seem that Paul Kidby’s illustrations for Nanny Ogg’s Cookbook are all originals, done for this book. Certainly the ones of the imps and the various dishes don’t appear anywhere else that we know of.
  • Malicious compliance is when someone follows instructions given to them to the letter, knowing that it will cause harm or problems. It’s often described as a form of passive-aggression, though it is sometimes used as an effective form of protest against ridiculous or draconian demands from managers or officials.
  • “The Sea and Little Fishes” is the third of five published Discworld short stories. We discussed it in #Pratchat39, “All the Fun of the…Fish?” While it does introduce the Witch Trials, and names the scarecrow used for the Cursing “for several hundred years”, no further information about Unlucky Charlie is given; this section is mostly new.
  • Carved wooden lovespoons are a tradition that dates back to at least the seventeenth century. Welsh ones may be the most well known, but they’re also found in Germany, Scandanavia and Eastern Europe. While the “Lancre Loveseat” may well be inspired by them, it should also be noted that Nanny lists “Llamedosian spoon” as the appropriate gift for a fifteenth anniversary.
  • The tweet advising that women may be “fascinated” by giving them cheese was an image of a page from the 1971 book The Complete Book of Magic and Witchcraft by Kathryn Paulsen. You can read more about the history of cheese in witchcraft in this article from The Conversation, inspired by the original tweet by Gavin Wren, which we’ve included below. (Pratchat would like to note that we do not condone the use of witchcraft or any other kind of coercion when making advances toward folks of any gender.)

Pro dating tips pic.twitter.com/t0agf7JrgN

— Gavin Wren (@GavinWren) January 12, 2021
  • We’ll learn more about the Discworld’s Moon – and Leonard da Quirm – when we cover The Last Hero, but it is considerably closer to the Disc than our Moon is to the Earth. It has to be, as it appears about the same size, but is only about eighty miles (or 130km) across. The Earth’s Moon is over 2,150 miles across (3,475km), and about 238,855 miles (or 384,400km) away, so for the Disc’s Moon to appear about the same size, it must be a bit under 9,000 miles from the surface of the Disc. (For simplicity we’re going to ignore the likely difference in lensing effects of the Earth’s atmosphere and the Disc’s intense magical field.) For context, that’s a bit more than a third of the distance around the Earth! The Disc’s Moon likely passes much closer to the Rim, so a supermoon is probably a weekly event for places like Krull.
  • The Moon being a giant egg was a weird plot used by Doctor Who in the 2014 episode Kill the Moon.
  • Branston Pickle is a chunky, pickled chutney that’s made from diced vegetables pickled in a sauce made from vinegar, tomatoes, apples, sugar and spices. It’s been made since 1922 and continues to be hugely popular in the UK. In March 2020, manufacturer Mizkan Euro recalled some of their products as they may have been contaminated with pieces of plastic packaging. This recall affected jars with use-by dates of 2022; you can check if you have any affected jars here, but any you find in stores now will be fine.
  • Massel is an Australian brand which makes vegan stock and other vegetable-based food products. They’ve been around since 1982. Ben only ever buys the vegetable kind, but now realises that their other flavours are labelled “Chicken Style” and “Beef Style”, so they’re a good vegetarian substitute for the real deal.
  • Marzipan is made from honey, sugar and almond meal. There are different kinds but they don’t seem radically different, though when its used on fruit cakes it is usually glazed and, as Cal says, more traditional icing goes on top.
  • The Overlondon Project’s question with the emojis was as follows:
    Most practically edible and least edibly practical… 🧙‍♀️🍆🥕🍌🥒🍑🥭 and possibly 🦑
  • The restaurant in Going Postal is Le Foie Heureux – “the happy liver” in Quirmian. There isn’t a description of the food beyond how much it costs, sadly, but we can dream. The restaurant in Hogfather isn’t named, but its dishes include Mousse de la Boue dans une Panier de la Pâte de Chaussures (“mud mousse in a basket of shoe pastry”) and, as featured in this cookbook, Brodeuin Rôti Façon Ombres (“man’s boots in mud”).
  • Biers is the Ankh-Morpork bar where nobody asks your name; it’s frequented by the undead and other creatures of the night who want a place where they can escape the pressures of being normal. It makes its most notable appearances in Feet of Clay (see #Pratchat24) and Hogfather (see #Pratchat26).
  • It turns out that while you can make alcohol from cabbages, it doesn’t seem a popular choice – partly because cabbages don’t contain much sugar, so they don’t ferment into alcohol on their own. Cabbages are more usually fermented into the non-alcoholic food sauerkraut. There is, though, a cabbage wine made in Narusawa prefecture in Japan, an area which like the Sto Plains grows mainly cabbages. (Narusawa wine is also 40% grapes, though.)
  • You can buy commercial beef spreads, but the brands Ben names are beef-extract based drinks, sold in paste form similar to yeast extracts like Vegemite and Marmite. Bovril has been made in the UK since the 1870s, while Bonox is Australian, first sold in 1919 by the same company who invented Vegemite. (For more on that, see the notes for #Pratchat29, “Great Rimward Land“.)
  • Fairy bread is an Australian children’s party staple: buttered white bread sprinkled with small bits of sugar confectionary, usually spherical “hundreds and thousands” (in Ben’s opinion the superior option), or sprinkles.
  • For more on the great potato cakes vs potato scallops debate, see this survey of regional variation in Australian language conducted by the the Linguistics Roadshow in 2015. (It’s the first response.) For the record, “potato cake” won the bigger vote, but neither cake nor scallop had a clear majority.
  • You can hear an extract from Sven’s podcard in #Pratchat24, “Arsenic and Old Clays“. Note though that the bit Ben describes about the ads for Maggi noodles only appears in the full podcard, which is included in the fourth episode of our subscriber-only bonus podcast, Ook Club, from April 2020.
  • The Australian SF (“Ditmar”) Awards, or just Ditmar Awards for short, are the Australian national awards for achievement in speculative fiction and fandom. Any eligible works can be nominated by members of the Australian fan community; the awards are then voted on by members of the Australian National SF Convention (or “NatCon”) for that year. The established Australian cons take it in turns to be the NatCon; in 2021, it was Conflux in Canberra. You can see a list of all the 2021 Ditmar nominees and winners in Locus Magazine. Pratchat was also nominated for the “Best Fan Publication in Any Medium” award in 2019.
  • The Coode Street Podcast, the winner in our category this year, is a long-running bi-weekly show which describes itself as “an ongoing casual conversation between two friends about the nature of science fiction (among other things).” It launched in 2010. The two friends who host it are publisher and editor Jonathan Strahan, and editor, critic and humanities Professor Gary K. Wolfe. Prior to this win, The Coode Street Podcast had been nominated for seven Hugo Awards, the World Fantasy Award, the BSFA Award, and six Ditmar Awards…but not won any of them! (Sounds like we have a few more award nominations to rack up before we win anything…)
  • You can find out more about the cancellation of the 2022 Australian Discworld Convention on the official website at ausdwcon.org.
  • Ben is correct: Garth Nix won the Ditmar for Best Novel for his 2020 book, The Left-Handed Booksellers of London. It also won the 2020 Aurealis Award for Best Fantasy Novel, and was nominated for the 2021 Locus Award for Best Fantasy Novel.

Thanks for reading our notes! If we missed anything, or you have questions, please let us know.

Posted in: Episode Notes Tagged: Ben McKenzie, Cal Wilson, Dwarfs, Elizabeth Flux, Mustrum Ridcully, Nanny Ogg, Nanny Ogg's Cookbook, Photos, Rincewind

#Pratchat3 – You’re a Wizzard, Rincewind

08/01/2018 by Pratchat Imps 1 Comment

In episode three, comedian Cal Wilson is back to discuss the book that started her passion for Terry Pratchett – Sourcery! The fifth Discworld novel, published in 1989, it features the return of the inept wizard Rincewind.

Rincewind is very happy to have left his adventuring days behind him, working as assistant librarian at Unseen University in Ankh-Morpork, the Disc’s premiere college for wizards. But just as a new archchancellor is about to be named, the young boy Coin arrives. He is the eighth son of an eighth son of an eighth son – a Sourcerer, a source of raw magic, something not seen on the Disc since the ancient time of the Mage Wars. As he takes over the university and wizards across the world awaken power they’ve never known, the end of the world draws nigh…and Rincewind just can’t seem to avoid getting involved.

Rincewind was Pratchett’s first protagonist, and this novel exemplifies all the things that make us love him: genre-awareness, unrepentant cowardice, reluctant heroism, lack of any skill at wizardry and fierce self-identification as a wizard. It also sees the return of the Luggage, a living chest which follows Rincewind wherever he goes. It was a delight for us all to see these characters again, and we have grand plans to go back to their beginnings in the very first Discworld novels… In the meantime, when you’ve finished listening to this episode, get ready for the next one by reading Wyrd Sisters! We’ll be recording on January 14th, so get your questions in ASAP if you’d like us to answer them on the podcast.

https://media.blubrry.com/pratchat/pratchatpodcast.com/episodes/Pratchat_episode_03.mp3

Podcast: Play in new window | Download (Duration: 1:32:03 — 91.8MB)

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Guest Cal Wilson is a stand-up comedian and children’s author. She previously appeared in our first episode, “Boots Theory“, and is still on Twitter at @calbo. Her new live stand-up show, Hindsight, will be playing in multiple cities at festivals throughout 2018: this page at comedy.com.au lists a bunch of them. (You can also see the poster she mentions; it really is good!)

You can find the full notes and errata for this episode on our web site.

Want to make sure we get through every Pratchett book? You can support Pratchat for as little as $2 a month and get access to bonus stuff, including the exclusive supporter podcast Ook Club! Click here to find out more.

Posted in: Podcast Tagged: Ben McKenzie, Cal Wilson, Conina, Discworld, Elizabeth Flux, Nijel, Rincewind, Sourcery, The Luggage, Vetinari, Wizards

#Pratchat1 Notes and Errata

08/11/2017 by Ben Leave a Comment

Theses are the notes and errata for episode 1, “Boots Theory“, featuring guest Cal Wilson discussing the fifteenth Discworld novel, 1993’s Men at Arms.

  • We did indeed have Cal back to discuss Sourcery! See #Pratchat3, “You’re a Wizzard, Rincewind“.
  • For more on our decision to start with Men at Arms, see #Pratchat0, “And the Winner is…“, and also Liz’s post, “Let’s Start From the Very Beginning (but not actually)“.
  • Men at Arms is indeed the fifteenth Discworld novel, and the second to feature the Ankh-Morpork City Watch. Ben does now write these things down (and, indeed, has a very comprehensive spreadsheet).
  • What Ben meant about the copyright on “Discworld” is that this is the first book in which “Discworld” appears on the copyright page as a registered trademark. Intellectual property (or IP) law is a complex topic, and can differ greatly from region to region, but basically:
    • Copyright (denoted by ©) is the protection of original works from being copied or otherwise used without the creator’s permission. This mostly applies to literary, dramatic, musical or other artistic work (including visual art), lasts for a fixed period (70 years in Australia), and is automatically applied without a creator having to do anything. A creator can extend it to others, as Terry later did by assigning copyright to he and his wife Lyn, and then Dunmanifestin Limited. Copyright doesn’t protect ideas, only the specific expression of ideas, which is where some of the complexity comes in.
    • A trade mark (denoted by ™️ or ®) is a “sign” that shows a product was made by a certain person or company. The sign can be almost anything: a word, a specific colour or style of packaging, a logo, a design, even a sound. It’s an old concept, similar to the “maker’s mark” used by artisans that gets pointed out on on Antique Roadshow on silverware, jewellery, ceramics and so on. Anyone can start using the ™️ symbol, which suggests a common law trade mark, but the ® denotes a registered trademark which is more easily enforceable by law. These are managed by government agencies (e.g. IP Australia). Also worthy of note is that if you have a trade mark, you have to actively be using it, and you must defend it if someone else starts using it, or you will likely lose it.
  • You’ve probably heard of the Thames, but the Yarra is the common name for the river Birrarung or Biarrarung Marr, which flows through the heart of Melbourne, or Narrm. It runs for nearly 250 kilometres from the Yarra Ranges in inland Victoria to the ocean in Port Phillip Bay, though its course and nature has been changed extensively since European colonisation. It was previously nicknamed “the upside down river” due to the golden-brown muddy colouring it acquires by the time it flows through Melbourne. This is also the product of colonisation, as land clearing and mining have increased the erosion of surrounding fine clay into the water.
  • The negative reviewer of Pratchett’s work to which Ben refers was Northern Irish poet and literary critic Tom Paulin, who appeared on BBC2’s Late Review television program and derided Pratchett, writing him off as a populist: “… selling thousands of copies – a complete amateur – doesn’t even write in chapters – hasn’t a clue.” This seems to have been in around 1993 or 1994; Pratchett proudly reproduced the quote in the front many of his books, with the earliest example Ben can find being in the 1995 Corgi paperback of Interesting Times.
  • Terry Pratchett’s debut novel, The Carpet People, was first published in 1971, when Pratchett was 23 years old. However an earlier version of the story was serialised as some of his very first published fiction in the Bucks’ Free Press in 1965, when he was only 17! Most of the instalments of that version appear in the second collection of his early stories, Dragons at Crumbling Castle, published shortly after Pratchett’s death in 2015.
  • While the Vimes Boots Theory is articulated in the way of Pratchett, the idea behind it is of course not new. We’d like to thank Jeanette Hall on Twitter, who shared a link to an earlier version of the Boots Theory! In 1914, Irish house painter and sign writer Robert Noonan wrote published the semi-autobiographical novel The Ragged-Trousered Philanthropists, “Being the story of twelve months in Hell, told by one of the damned, and written down by Robert Tressell.” (Tressell was the pen-name used by Noonan.) Based on his life working in Hastings between 1906 and 1910, the book contains a passage about the price of stockings and coal and how they are the means by which “the working classes are robbed.” We’ve included an excerpt below, but you can read the original text at the Union History website shared by Jeanette. You can also see the original manuscript! (This feels especially poignant because Ben’s own Great Great Grandfather was a painter in Belfast until his death in 1910 prompted the McKenzies to migrate to Australia.)

Although their incomes are the lowest, they are compelled to buy the most expensive articles – that is, the lowest-priced articles. Everybody knows that good clothes, boots or furniture are really the cheapest in the end, although they cost more money at first; but the working classes can seldom or never afford to buy good things; they have to buy cheap rubbish which is dear at any price.

Six weeks previously Owen bought a pair of second-hand boots for three shillings and they were now literally falling to pieces. Nora’s shoes were in much the same condition, but, as she said, it did not matter so much about hers because there was no need for her to go out if the weather were not fine.

The Ragged-Trousered Philanthropists, Robert Tressell, 1914
  • Also of note: the Vimes Boots Theory has influenced the work of UK equality and anti-poverty campaigner Jack Monroe, who in January 2022 created the Vimes Boots Poverty Index. The Index is a record of prices of staple foods (and perhaps other items) over time, to demonstrate the disproportionate impact of inflation on the poor. This Guardian article has more detail, and note that the Pratchett Estate – and Rhianna Pratchett particularly – have wholeheartedly endorsed this use of Vimes’ name. You can follow Jack on Twitter at @BootstrapCook, and look for the hashtag #VimesBootsIndex for more. (We’ll add a link if it’s published in online form.)
  • Scooby-Doo is a children’s adventure show which began in 1969 with the Hanna-Barbera animated series Scooby-Doo, Where Are You! It centres on a group of mystery-solving teenagers: Fred Jones, Daphne Blake, Velma Dinkley, Shaggy Rogers and Shaggy’s dog, a Great Dane named Scooby-Doo. Sometimes calling themselves “Mystery Inc.”, the group travel America in a mini-van called the Mystery Machine investigating supposedly supernatural occurrences. Famously most of their adventures end by revealing that the ghost, monster or other weirdness was a hoax all along, perpetrated by an old man in a costume. The show was hugely influential – not least because it helped fill the gap left after more violent superhero cartoons of the 60s like Space Ghost and The Herculoids were cancelled following protests from parent groups. There have been numerous animated series and films, and even live-action films, since 1969, and more are still being made. The characters are not usually explicitly romantically linked; Cal references a reboot that had genius Velma and dorky hippie Shaggy dating, and this has happened at least a couple of times. They are shown to try dating in both the 2010 animated series Scooby-Doo: Mystery Incorporated and the 2011 live-action film Scooby-Doo: Curse of the Lake Monster (a sequel to the 2009 reboot of the previous live-action films from 2002 and 2004). For the record, in both versions they quickly realise they don’t have a spark and remain “just friends”.
  • It is a 1986 horror novel by Stephen King in which a group of teenagers face a nameless evil creature, the titular “It”, which changes shape to evoke fear in its victims. It primarily appears in the shape of a clown named “Pennywise the Dancing Clown”. In a memorable sequence from early in the novel – replicated in both the 1990 TV mini-series adaptation and the first of the two-part film adaptations in 2017 – the Clown appears in the town sewer. In both versions Pennywise has primarily white-face makeup, not dissimilar to Paul Kidby’s version of Dr Whiteface. (“It” was portrayed by Tim Curry in 1990, and Bill Skarsgård in 2017.)
  • Clowns in our world can and do copyright their face makeup, and the egg gallery is based on the “Clown and Character Registry”, where many clowns actually did register to have their makeup painted on a goose egg and displayed, though we were unable to discover whether the UK or US registries still exist. We’re sorry again, clowns.
  • Ben uses commedia dell’arte more-or-less correctly.
  • Clowns in our world can and do copyright their face makeup, and the egg gallery is based on the “Clown and Character Registry”, where many clowns actually did register to have their makeup painted on a goose egg and displayed, though we were unable to discover whether the UK or US registries still exist. We’re sorry again, clowns.
  • Ben uses commedia dell’arte more-or-less correctly.
  • 99% Invisible is a podcast all about design, hosted by Roman Mars. The episode about the invention of cellulose mentioned by Ben while discussing the Alchemist’s Guild is The Post-Billiards Age from May 2015. (This episode will get mentioned again in #Pratchat10, “We’re Gonna Need a Bigger Broomstick“.)
  • There are indeed ghosts on the Discworld, appearing in several of the novels. We’ll be meeting some of them fairly soon, as one plays a major role in Wyrd Sisters. (See #Pratchat4, “Enter Three Wytches“.)
  • The final Discworld book is actually The Shepherd’s Crown; I Shall Wear Midnight is the fourth-last, and the second-last to feature young witch Tiffany Aching. (We try to keep our spreadsheet handy in future episodes to avoid such basic mistakes.)
  • “Shoot” is used for arrows, as the term predates guns by many centuries.
  • CMOT Dibbler is pervasive once he arrives, but is not in The Colour of Magic. (See #Pratchat14, “City-State Lampoon’s Disc-Wide Vacation“.) In fact he first shows up when the Watch does, in Guards! Guards! (See #Pratchat7A, “The Curious Incident of the Dragon and the Night Watch“.)
  • Not only are Lord Vetinari’s plans for the future unknown, but it has also never been revealed how he ascended to the position of Patrician in the first place.
  • We are aware that despite being asked “which Guild would you join“, we decided we would be wizards, witches or members of the Watch, none of which have an official guild (at least at the time of Men at Arms; see #Pratchat40, “The King and the Hole of the King“, for the creation of at least a temporary guild of Watchmen in The Fifth Elephant).
Posted in: Episode Notes Tagged: Ankh-Morpork, Ben McKenzie, Cal Wilson, Discworld, Elizabeth Flux, Gaspode the Wonder Dog, Men at Arms, Patrician, The Watch, Vimes

#Pratchat1 – Boots Theory

08/11/2017 by Pratchat Imps 5 Comments

In our first full-length episode, Elizabeth and Ben are joined by comedian Cal Wilson to discuss the winner of our poll – Men at Arms (1993)! The fifteenth Discworld novel, Men at Arms is the second to focus on the Ankh-Morpork City Watch, following Guards! Guards! (1989).

Captain of the Night Watch Samuel Vimes is only a week away from retirement – so of course “ethnic tensions” between dwarves and trolls are at boiling point, something explodes in the Assassin’s Guild, and there’s a murderer on the loose. Luckily the Watch has expanded, with three unorthodox new recruits…

It’s a real smorgasbord of Discworld stuff and a great introduction to the world, especially the quintessential Discworld city of Ankh-Morpork.

https://media.blubrry.com/pratchat/pratchatpodcast.com/episodes/Pratchat_episode_01.mp3

Podcast: Play in new window | Download (Duration: 1:27:12 — 85.5MB)

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Guest Cal Wilson is a Melbourne-based New Zealand stand-up comedian and author. You can follow her on Twitter at @calbo. The children’s book she couldn’t yet name was George and the Great Bum Stampede, illustrated by Sarah Davis. It’s the first in a series about George’s family, the Peppertons.

You can find the full show notes and errata for this episode on our web site.

Want to make sure we get through every Pratchett book? You can support Pratchat for as little as $2 a month and get access to bonus stuff, including the exclusive supporter podcast Ook Club! Click here to find out more.

Posted in: Podcast Tagged: Ankh-Morpork, Ben McKenzie, Cal Wilson, Discworld, Elizabeth Flux, Gaspode the Wonder Dog, Men at Arms, Patrician, The Watch, Vimes

#Pratchat50 – Salt Rat Arsenic Heat

08/12/2021 by Pratchat Imps Leave a Comment

Happy fiftieth episode to us! We’re celebrating with the return of our very first guest, comedian and author Cal Wilson! Cal joins Liz and Ben in the kitchen to brave the recipes within the 1999 Discworld side project Nanny Ogg’s Cookbook, co-authored with Stephen Briggs and Tina Hannan, with illustrations by Paul Kidby.

After his latest books are forcibly withdrawn from sale, J H C Goatberger reluctantly decides to publish another manuscript sent to him by Nanny Ogg. He hires a few editors to “put in the spelling, grammar and punctuation” and has his wife vet it for anything objectionable enough to get the book banned. The result is Nanny Ogg’s Cookbook, a collection of Nanny’s own recipes, others she’s collected from around the Disc, and some of her wit, wisdom and advice – in particular when it comes to etiquette.

Published alongside The Fifth Elephant (see #Pratchat40), Nanny Ogg’s Cookbook is one of several “in-universe artefact” books. It collects around fifty or so recipes – minus a dozen or so joke ones – devised by Hannan. Pratchett and Briggs round out the book with Nanny’s advice on matters of life, death, flowers and everything in between. Paul Kidby provides some great illustrations of various characters, dishes and other glimpses of Discworld life.

What do you think of books like this, that bring a bit of a fictional world into the real one? Which of Nanny’s recipes would you try? How do her observations match up with your own experiences of life, love and…um..toilet seats? Do you want a sausage-inna-Bunnings T-shirt? And are you ready to see pictures of our efforts? (Probably not…) Join the conversation using the hashtag #Pratchat50 on social media.

https://media.blubrry.com/pratchat/pratchatpodcast.com/episodes/Pratchat_episode_50.mp3

Podcast: Play in new window | Download (Duration: 1:40:20 — 46.3MB)

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Guest Cal Wilson – one of Australia and New Zealand’s most beloved comedians – previously guested in #Pratchat1 and #Pratchat3, talking about Men at Arms and Sourcery, respectively. Since we saw her last she’s published two children’s books – George and the Great Bum Stampede and George and the Great Brain Swappery. Cal is no stranger to podcasts; she’s guested on dozens! Her upcoming children’s storytelling podcast is The Story Tailor (we’ll link to it when it’s out!), and she’s previously co-hosted Money Power Freedom (it does what it says on the tin) with journalist Santilla Chingaipe for the Victorian Women’s Trust. You can find Cal online as @calbo on Twitter, and as mentioned in our chat, on TikTok as @calbowilson. (Or just search for the hashtag #baristacats.)

As usual, you can find notes and errata for this episode on our web site – including some photos of our culinary efforts! (Viewer discretion is advised.)

December is a busy time for us! To further celebrate reaching fifty episodes, we’ve invited a bunch of great folks, including past guests, fellow Pratchett podcasters and more to cook a few more recipes for a special Hogswatch Feast episode! Watch out for it on Hogswatch day (i.e. December 25, Australian time).

We’re also recording our next episode very soon – December 17 in fact – and we’ll be discussing the next adventure for Tiffany Aching, 2006’s Wintersmith, with Australian fantasy author Garth Nix! So if you have questions, get them in “toot sweet”, as Nanny might say, using the hashtag #Pratchat51, or via email to chat@pratchatpodcast.com.

Want to make sure we get through every Pratchett book? You can support Pratchat for as little as $2 a month and get access to bonus stuff, including the exclusive supporter podcast Ook Club! Click here to find out more.

Posted in: Podcast Tagged: Ben McKenzie, Cal Wilson, Discworld, Elizabeth Flux, Mustrum Ridcully, Nanny Ogg, Nanny Ogg's Cookbook, Patrician, Paul Kidby, Rincewind, Stephen Briggs

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